Shreeji Foods with its long term vision, innovative thinking and a long cherished dream of becoming India’s favorites brand in instant food products from east to west and north to south was started in the year 1980 as a small family restaurant “Bansal Coffee house”. This restaurant was famous for its Kesar-faluda kulfi, coffee, milk shakes and ice-cream.

Then in 1984, Shreeji Foods diversified by opening a supply chain of confectionary good, dairy products, chemicals etc. After gauging the market demand for dairy products and ice-cream cones, Shreeji Foods started a small scale manufacturing unit - “Ambica Food Product” and started manufacturing instant mixes and various other food products under the brand name “Shreeji”.